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Recept Moules Frites

 ·  ☕ 3 min read

1 X 1 Cm I Tykkelsen).


Cook, stirring occasionally, until softened, about 5 minutes. Cut cherry tomatoes, shallots, & herbs, set aside. Læg dem i koldt vand i ca.

Toss In The Mussels Put The Lid On.


Finally, pour in the wine and mussels. Add the frites/chips back to the oil until fully. 2 personer 1 timme och 15 minuter tillagning:

Skær Kartoflerne I Stave (Ca.


Run mussels under cold water for 5 minutes and drain and put on a paper towel lined plate ; Heat the remaining 1 tablespoon oil in a large pot over medium heat. While the mussels play a critical role, the cooking broth is the true star of this dish.

Whilst The Moules Are Cooking, Turn Up The Deep Fryer To 375°F/190°C And Salt The Frites/Chips.


Skær kartoflerne ud til fritter, og læg dem i koldt vand i mindst 1 time. Boil 1 cup of water with 1 cup of. Halve the tomatoes, chop the lime in half, slice the chilli and finely chop the.

Sauce Wash The Tomatoes And Coriander.


Moules frites, a traditional preparation of mussels with french fries, is a classic for a reason. Dup dem tørre i køkkenrulle. Thomas sixt is a chef, food photographer and cookbook author.

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